Carrot Slice Baklava

Description

Contents

Carrot Slice Baklava; Wheat Flour, Sugar, Water, Salt, Milk Butter, Corn Starch, Wheat Starch,

COOKING RECIPE

First, take the baklava box out of the parcel. Then remove the tray inside the vacuum pack. Leave for 6 hours at room temperature for the product to dissolve. In order to prevent dust, flies, insects and bees from entering, cover the product with a protective cover such as cheesecloth suitable for ventilation and consume the baklva within two weeks at the latest. WARNING! Do not refreeze after thawing.

Allergen Warning: Contains Gluten, Lactose and Pistachio.

STORAGE CONDITIONS

In order to keep the product healthy for one year from the date of manufacture, keep it in a deep freezer at -18 and do not expose to sunlight. Seckinzade

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